Mardi Gras Monday: Alcohol
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If you want to learn about “portion distortion”, head to Bourbon St. on a Saturday night.
Between the “Huge Ass” beers, fishbowl hurricanes, giant hand grenade glasses and much more, “only having a couple of drinks” is even more meaningless to the nice police officers than usual.
Alcohol is entwined with Mardi Gras in a way that no one can deny. From drunken revelry in the French Quarter to the wine tastings in the Garden District, alcohol is practically the gasoline that fuels Mardi Gras.
Now, I have to plead a little bit of ignorance. I’m not really much of a drinker, I much prefer a glass of wine at home to a pair of hurricanes in the quarter. However, I’ve brought in a little bit of help (from both Google and harder drinking friends) and am going to bring you the need-to-know information about drinking during Mardi Gras. Read more


